Bite Sized Cinnamon Chocolate Scones

A craving for chocolate chip cookies, led me to make scones. I didn’t want to make chocolate chip cookies. I already made 6 dozen last month. I wanted something different. Well, I am always looking for new snacks to have with my tea. Tea always reminds me of tea snacks….like Scones! So, here I was making a batch of scones with cinnamon and chocolate. I have a love for miniatures so I decided to made them into small bite sized pieces.

Bite Sized Cinnamon Chocolate Scones


1 3/4 cup all-purpose flour

1/3 cup sugar

1 1/4 teaspoon of baking powder

1/4 teaspoon of baking soda

1 teaspoon of cinnamon

dash of salt (actually 1/8 teaspoon)

4 tablespoons of butter, cut into small chunks

1 large egg

3 tablespoons of sour cream

1 teaspoon of vanilla extract

1/2 cup of chocolate chips



  1. Combine all ingredients and mix well until a soft dough is formed (it will be very sticky)
  2. On a FLOURED (Very important) surface, coat the ball of dough with flour and pat it into a rectangle
  3. Cut long strips with a knife and then cut the strips into small triangles. (or cut them into smaller rectangles)
  4. Place each triangle on a baking tray covered in parchment paper
  5. Bake at 375F for 20 minutes (slightly brown)
  6. Allow scones to cool before eating them.

Can you just eat one?




Filed under Cookies, Desserts

3 responses to “Bite Sized Cinnamon Chocolate Scones

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