Ice Cream Cone Cupcakes

I had a craving for cupcakes the other day but I wanted to do something different (I get bored easily). I remembered, a long time ago,  of seeing a blog where the poster made cupcakes in ice cream cones. Well, seeing as I have been having a rough time with my hands lately (dry, cracking and cuts) I thought this would be a simple dessert. So I purchased some plain vanilla cones (the one with flat bottoms) and some chocolate icing (they sell them in a can that can be sprayed!!.

 

Ice Cream Cone Cupcakes

 

 

Ingredients:

Your favorite cake mix

I used: My Yellow Cake recipe

vanilla ice cream cones that can stand up

Your favorite icing and any sprinkles or decor

Directions:

  1. Make your cake batter
  2. Place ice cream cones, standing up, in a cupcake tin (makes it easier to place the cones in the oven later)
  3. Fill cones 3/4 full with cake batter (it will rise and filling it too high will cause longer bake times)
  4. Bake at 350F for 15-20 minutes or until when you insert a toothpick, it comes out clean
  5. Allow to cool before decorating with frosting

 

Cones before decoration

YUM!

 

 

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3 Comments

Filed under Cakes

3 responses to “Ice Cream Cone Cupcakes

  1. Edie Schultz Burgasser

    Used to make these for school birthday treats! Love ’em!

  2. wow .. I have been dreaming about these for the past week .. and now I see it here .. wow .. its meant for me to make some – thanks for posting this !!

    • Funny how that happens. I find that whenever I get a craving for something and I am just about to make it…or just finished making it..other people have as well. I hope you definitely make this now! Thanks for visiting and Happy Cooking!

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