Another wonderful day, when I can have breakfast with my husband. I was in the mood for pancakes but the problem was, I wasn’t in the mood to have just plain white flour. Nothing wrong with regular pancakes but I like to sneak in some healthy. So, today I decided to sneak in some oatmeal and whole wheat. I did put in some white flour (to keep it soft). These pancakes came out delicious with a hint of nutty taste to them. I had mine with slice bananas (my favorite) and some bacon….hey..I didn’t say I was having a completely healthy breakfast. 🙂
Give these a try and I know you will enjoy them! This recipe makes 4 pancakes
Ingredients:
3/4 cups of quick-cooking oats
1/4 cup of whole wheat flour
1/4 cup of all-purpose flour
1/2 teaspoon of baking soda
1/2 teaspoon of sugar
1 egg
1 cup of milk
1 tablespoon of apple cider vinegar
3 tablespoons of melted butter
Directions:
- Combine all ingredients and mix until well blended
- Pour about 1/3 cup onto a greased hot skillet
- When bubbles form at the top, flip the pancakes
- Cook until both sides are golden brown
Serve with your favorite syrup or fruit!
I somehow missed this post but I am here now and this looks scrumptious. I looked at the picture, my mouth got water, and I knew I was making this tomorrow morning lol. Samina, you are food inspiration to me 🙂
I found a lovely pancake idea the other day that I am posting soon. I know you are going to get a kick out of it 🙂 Thank you always for your wonderful support.
I never tried oats on pancakes before, will definitely try this one out to get away from that boring oatmeal breakfast. With this I can enjoy pancakes while having a boost for fiber.
I hope you enjoy this recipe 🙂 I agree, somedays, oatmeal just doesn’t cut it and a stack of pancakes is just what is needed. Now we can have the cake and eat it too!
I’ve been having a lazy day and was just looking for a pancake recipe for breakfast/brunch. I’m off to try these, they sound so yummy! 🙂
ooooh..I hope you like it 🙂
They were great! I love oats in pancakes. Thanks for sharing the recipe!