Happy Pi Day! Oatmeal Pie

Hello Friends! Sorry posts are so far an in between! Today is one of my other favorite days of the year. Pi Day! I love making pies and I usually try to make a pie on this day. Last year, I did a chicken pot pie, so this year, I thought I would do something sweeter. It has been a very busy few weeks and I haven’t been able to go grocery shopping so I was limited as to what I have in my kitchen. So, I went pantry shopping! Turns out I had all the ingredients I needed to make Oatmeal Pie. This pie has been on my To Do List for a long while. It is kind of like a mock pecan pie and it is amazing. I only wish I had some Butter Pecan Ice Cream to put on top.


4 eggs
2 tablespoons flour
1 teaspoon cinnamon
1/4 teaspoon salt
1 cup light corn syrup
1/4 cup melted butter (unsalted)
1 teaspoon vanilla
1 cup quick cook oats (plus extra for decorating)
1 Pie crust

  1. Preheat oven to 350 F
  2. Beat eggs until frothy
  3. Add remaining ingredients and mix well
  4. Pour batter into pie crust
  5. Sprinkle the top of the pie with extra oats.
  6. Bake for 45-55 minutes until center is set but still jiggles
  7. Let it cool completely before slicing

Serve with your favorite ice cream (Suggestion: Butter Pecan)

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Filed under Desserts, Pies

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