Tag Archives: cooking recipes

Sausage Peppers and Onions

One might say, I made this dish, really as an excuse to make more bread (I love making bread-Click here for Homemade Hoagie Rolls). In reality, the ingredients where there and waiting for me to make this dish. Sausage Peppers and Onions are a perfect example of feeling like going to a ballpark, watching a game and enjoying the food. The first time I ever really enjoyed Sausage Peppers and Onions was when I went with my father, sister and my now husband to watch a baseball game. I can’t tell you who was playing, what the score was nor do I remember what baseball stadium I was at, but I certainly remember the taste of stadium food.

Normally, I would reserve a dish like this for summer time, when this could be cooked outdoors, on a grill. Owing to quite a few snow storms, I felt that we should have a little summer, during our winter. Simple but delicious, I hope you enjoy.

Sausage Peppers and Onions on a Homemade Hoagie Roll!


Your favorite sausages

Your favorite Hoagie Bread (Or My Homemade Hoagie Rolls)

1 Spanish Onion (per 2 sausages), sliced thinly

1 bell pepper (per 2 sausages), sliced thinly

Salt and pepper, to taste

butter (enough to saute onions and bell peppers)


  1. Cook sausages as per packaging.
  2. Melt butter and saute onions until they start turning brown on Medium-high heat
  3. Add bell peppers and continue to cook onions and peppers until they are both golden brown
  4. Season with salt and pepper

Serve on Hoagie rolls.

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Filed under Main Dishes, Sandwiches